Part time 4pm to 8pm Mondays and Fridays and E/O Weekend, E/O holiday
Responsible for serving of meals to the residents in the dining room; assisting residents as needed with preparation of their plates; maintaining sanitary conditions in the dining room, serving kitchen and kitchen areas. Assures quality food service for our residents, staff and guests.
POSITION
QUALIFICATIONS:
· Knowledge of special diets and how to serve and puree food and meals in accordance with special needs.
· High school diploma or equivalent preferred.
· Ability to follow oral and written instructions.
· Demonstrates good time management skills, to ensure timely and efficient completion of duties.
· Able to do simple calculations.
· Regular attendance is required.
· Must be able to read, write and speak fluent English.
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.